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Encona West Indian Original Hot Pepper Sauce (142ml)

Chilli rating - hot - 3 Perfect for any occasion Suitable for vegetarians Product Marketing Explore the taste of the Caribbean with Encona West Indian Original Hot Pepper Sauce. Inspired by the same, classic West Indian recipe for over 40 years, using only the very best scotch bonnet and habanero peppers. The result is a deliciously fiery and fruity flavour for a true taste of the tropics. Ingredients Pepper Mash (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid: Acetic Acid) (64%), Water, Acid: Acetic Acid, Salt, Onion, Mustard, Modified Maize Starch, Stabiliser: Xanthan Gum (E415) Additional Information Contains Mustard Country of Origin United Kingdom Packed In United Kingdom Produced in the UK, Bottled in the UK Pack Type: Bottle Preparation and Usage The perfect cooking ingredient, condiment, seasoning, marinade and everyday table sauce to give a delicious spice flavour to all meat, chicken, fish, and vegetables. Great added to soups, stir-fries, rice dishes, sandwiches, and dips for a hot, fiery kick. Storage Once opened store in the fridge and consume by 'Best Before End' Date Manufacturer’s Address Bottled for: Grace Foods UK, Grace House, WGC., Herts, AL7 1HW.
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